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  • Meat Cleaver Chopper Japanese Style High Carbon Stainless Steel 1
  • Meat Cleaver Chopper Japanese Style High Carbon Stainless Steel 2
  • Meat Cleaver Chopper Japanese Style High Carbon Stainless Steel 3
  • Meat Cleaver Chopper Japanese Style High Carbon Stainless Steel 4
  • Meat Cleaver Chopper Japanese Style High Carbon Stainless Steel 5
  • Meat Cleaver Chopper Japanese Style High Carbon Stainless Steel 6

Product name: Multi-purpose Cutter

  •     Length :299 mm
  •     Blade length :179 mm
  •     Blade width : 95 mm
  •     Blade thickness:3mm
  •     Material: 4cr13 steel
  •     Hardness : 58-59HRC
  •     Weight : 0.544 kg
  •     Packing: Color box

 

​ USES: Cutting meat, Vegetables, Fruits, Cut the Bone Fish and so on.

1. Please keep it away from children.

2. Please don't keep the edge and point of knife aim to people.

3. Please don't catch the knife by hand when the knife drop down.

4. Please clean and dry the knife after using, and place it to the dry place.

5. The blade is very sharp, please don't use you finger to test the knife's sharpness.

healthy environmental protection, safety and health, wear-resisting corrosion resistance, easy to clean is not out of shape

Note:

Use and maintenance: Dry water off completely after use, put it in a ventilated and dry place, apply a layer of cooking oil to the blade if it is not used for a long time, do not bring the cutlery close to the open flame, or immerse it in water or corrosive liquid for a long time.Not for dishwasher ,do not chop bones, hard food or frozen food. Please do not touch the knife edge by hand directly and store in a safe place

Please allow slight size difference due to manual measurement and a little color variation for different display setting

**for over 18years of age purchase

For more information, please visit this products webpage.

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